Guatemala
E1
Fresh bull testicle ceviche and possum Sunday dinner in Guatemala where ancient flavors are still alive.
Croatia's Dalmatian Coast
E2
Ancient tastes in Croatia like roasted dormice and giant offal kebabs to baked rooster and grilled frog.
Paris Reborn
E3
Mushrooms delivered to the presidential palace; brined ham delivered to the presidential palace; aging artisanal French cheese.
Philadelphia
E4
Cheese-steak and shad cake to turkey neck and pig liver in Philadelphia where pride brings good food.
Oaxaca
E5
Winged ants, grilled intestines, grasshoppers and dried beef hearts enjoyed in Mexico's culinary capital.
Amsterdam
E6
Unique re-inventions of traditional Dutch recipes in Amsterdam from goose krokets to insect-filled nuggets to smoked local eel and hollow pig head.
Kansas City
E7
Jiggly pig snoots, spliced spleen, backyard-trapped woodchuck and world-class BBQ in Kansas City.
Jerusalem
E8
Cow udder and veal brain to turkey balls and mullet roe.
Episode 9
E9
Episode 10
E10
Episode 11
E11
Episode 12
E12
Episode 13
E13
Episode 14
E14
Episode 15
E15
Episode 16
E16
Episode 17
E17
Episode 18
E18
Episode 20
E20
Episode 21
E21
Episode 22
E22