Pumpkin Thumpin'

E1

In the Season 3 premiere, pumpkin is the surprise ingredient when the contestants make French toast. Then, judges Alex Guarnaschelli and Curtis Stone determine whose dish is tops when ice cream toppings are used to accent savory staples.

French Fries Freestyle

E2

Peanuts are added to a dumpling challenge; and potato fries must be repurposed into twice-fried masterpieces.

'Tis the Seasoning

E3

Challenges take on a festive theme. Included: Rack of lamb is infused with traditional holiday drinks; and holiday treats are regfited as flavorful dishes.

Apple Apocalypse

E4

A Lotta Fritta

E5

Lunchbox Bonanza

E6

Juicy Resolutions

E7

Crantastic Quesadillas!

E8

Salad Bar Blowout

E9

Gas Station Gourmet

E10

Tailgate Takedown

E11

Tarts and Hearts

E12

Macho Nachos

E13

In the Season 3 finale, the contestants face the challenge of elevating nachos with the surprise ingredient of canned soups. Then, they must work cake into their savory dishes.