Episode 1 Milano: post-etnic kitchen

E1

Episode 2 Romagna: Home kitchen of the romagnola riviera

E2

Episode 3 Matera: Granitic ketchen of the territory

E3

Episode 4 Puglia: family owned restaurants

E4

Episode 5 Rome: a "different" Ristaurant

E5

Episode 6 Trentino Alto Adige (South Tyrol): Resteaurant at high altitudes

E6